
Eating Bird Food · by Brittany Mullins★ 4.5 (94)
Healthier Magic Cookie Bars
NUTRITION · PER SERVING90M COOK
CAL 14%·PRO 8%
CARBS 19G28% OF CAL
4G FIBER14G SUGAR1G OTHER
FAT 23G75% OF CAL
15G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grain-free and vegan magic cookie bars made with almond flour, coconut, and chocolate chips with a base of sweetened coconut milk. Rich, chewy, and indulgent.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3/4 cup almond flour
- 3/4 cup unsweetened shredded coconut
- 1/8 cup coconut oil (liquid)
- 1/2 Tablespoon maple syrup
- 1 teaspoon vanilla
- 1/4 teaspoon sea salt
- 1 can (13.5 oz full-fat coconut milk)
- 1/2 cup coconut sugar
- 1 cup vegan chocolate chips
- 1 cup unsweetened flaked coconut
- 1/2 cup chopped pecans
At a glance
PER SERVING · TIME 90M
CAL 14%·PRO 8%
CARBS 19G28% OF CAL
4G FIBER14G SUGAR1G OTHER
FAT 23G75% OF CAL
15G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 15m
- Sodium
- 6mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 20mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
