Sweet Peas and Saffron · by Annie Holmes★ 5.0 (1)
Healthier Caesar Dressing
NUTRITION · PER SERVING5M COOK
CAL 1%·PRO 2%
CARBS 1G25% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 2G59% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tangy, garlicky caesar dressing made with yogurt instead of mayonnaise for a lighter option. This simple condiment keeps well in the fridge and works with any salad.
condimentitaliangluten freevegetarian
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup plain yogurt (* see note 1)
- 1/2 teaspoon garlic powder
- 1 teaspoon anchovy paste
- 1/2 lemon (juiced)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
At a glance
PER SERVING · TIME 5M
CAL 1%·PRO 2%
CARBS 1G25% OF CAL
0G FIBER0G OTHER1G TOTAL SUGAR
FAT 2G59% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 87mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 35mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.