Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.9 (8)
Healthier Apple Crumble with Oat Topping
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 6%
CARBS 34G59% OF CAL
5G FIBER13G OTHER17G TOTAL SUGAR
FAT 11G41% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An oat-topped apple crumble sweetened with sugar substitutes and made with vegan butter. Crunchy topping with soft cinnamon apples, deeply comforting.
dessertamerican⏲️ slow cooker🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 sweet apples peeled (, cored and sliced)
- 1 tbsp lemon juice
- 2 tbsp Sukrin Gold (or brown sugar)
- 1 tsp ground cinnamon
- ¼ tsp self-raising flour (optional)
- 1 cup (90g) rolled oats (I used Quaker Oats)
- 3 tbsp Sukrin Gold sweetener (or brown sugar)
- 1 tbsp self-rising flour
- 2 tbsp vegan butter / butter
- ½ cup (50g) chopped pecans (or almonds / walnuts (optional))
- pinch grated nutmeg
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 6%
CARBS 34G59% OF CAL
5G FIBER13G OTHER17G TOTAL SUGAR
FAT 11G41% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 44mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 230mg
- Calcium
- 42mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.