Hazelnut Cookies
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Sugar Spun Run · by Sam Merritt4.4 (8)

Hazelnut Cookies

NUTRITION · PER SERVING90M COOK
CAL 15%·PRO 8%
CARBS 37G49% OF CAL
3G FIBER12G OTHER22G TOTAL SUGAR
FAT 16G48% OF CAL
8G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bakery-style cookies made with browned butter, hazelnuts, and chocolate with a sprinkle of sea salt. Large, rich, and decadent.

dessertamericanbaked goodvegetarian
View the full recipe on Sugar Spun Run

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 18
  • 1 cup unsalted butter
  • 1 cup light brown sugar (firmly packed)
  • ¾ cup granulated sugar
  • 2 large eggs (room temperature)
  • 1 ½ teaspoons vanilla extract
  • 2 ⅔ cups all-purpose flour
  • 1 Tablespoon cornstarch
  • ¾ teaspoon baking soda
  • ½ teaspoon baking powder
  • ¾ teaspoon salt
  • ¾ cup chopped hazelnuts
  • 4 ounces coarsely chopped chocolate (use semisweet or milk chocolate, or a blend of both )
  • Flaky sea salt (for sprinkling)
PREP
30M
SODIUM
202MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.