Omnivore's Cookbook · by Maggie Zhu★ 4.8 (5)

Hawthorn Berry Juice

Name: Hawthorn Berry Juice
Prep time: 1470 min
Total time: 1470 min
Yield: 8, 8 cups
Cuisine: chinese
Ingredients: 1.2 kilograms 2.6 pounds fresh hawthorn berries; ½ teaspoon salt; 200 grams 7 ounces rock sugar

NUTRITION · PER SERVING1470M COOK

CAL 9%·PRO 0%

CARBS 47G100% OF CAL

3G FIBER1G OTHER44G TOTAL SUGAR

FAT 0G1% OF CAL

0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A sweet hawthorn berry juice made by simmering berries with sugar. Tart and slightly sweet with traditional Chinese medicinal qualities. Serve chilled as a refreshing drink.

drinkchinesedairy freegluten freeveganvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 8

1.2 kilograms 2.6 pounds fresh hawthorn berries
½ teaspoon salt
200 grams 7 ounces rock sugar

At a glance

PER SERVING · TIME 1470M

CAL 9%·PRO 0%

CARBS 47G100% OF CAL

3G FIBER1G OTHER44G TOTAL SUGAR

FAT 0G1% OF CAL

0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 24h 30m
Sodium: 146mg
Total sugar: 44g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 147mg
Calcium: 6mg
Iron: 0.00mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 1470M
SODIUM: 146MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Hawthorn Berry Juice

Nutrition & ingredients

Ingredients

At a glance