Hawaiian Waffles
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Carlsbad Cravings · by Jen

Hawaiian Waffles

NUTRITION · PER SERVING—
CAL 27%·PRO 18%
CARBS 57G43% OF CAL
6G FIBER17G OTHER34G TOTAL SUGAR
FAT 32G54% OF CAL
18G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tropical waffles made with coconut, macadamia nuts, and pineapple, topped with whipped cream and maple syrup. A special Hawaiian-inspired breakfast treat.

mainamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 2 cups AP flour
  • 1 tablespoon baking powder
  • 1 tablespoon brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 1/3 cup sweetened shredded coconut
  • 1/3 cup macadamia nuts
  • 3 eggs, beaten
  • 1 cup + 2 tablespoons quality coconut milk ((I like Chakoah))
  • 1/3 cup Greek yogurt (or sour cream)
  • 4 tablespoons butter (melted and cooled (or coconut oil))
  • 1 teaspoon vanilla extract
  • 1 cup finely chopped fresh pineapple
  • 1 15 oz. can quality coconut milk including cream ((not lite))
  • 1/2 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 1/2 - 2 cups chopped fresh pineapple
  • macadamia nuts
  • maple syrup
  • fresh pineapple (optional: caramelize with brown sugar and butter)
  • whipped cream
  • toasted coconut
  • roasted macadamia nuts
PREP
—
SODIUM
201MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.