Spicy Southern Kitchen · by Christin Mahrlig
Hawaiian Sliders with Tropical Slaw
NUTRITION · PER SERVING—
CAL 25%·PRO 43%
CARBS 49G39% OF CAL
2G FIBER16G OTHER31G TOTAL SUGAR
FAT 25G45% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Two versions of sliders topped with a tropical pineapple and macadamia slaw. One uses pork tenderloin, the other Spam, both with sweet and savory Hawaiian flavors.
mainsandwichpork🍳 skillet⏲️ slow cooker♨️ grilldairy free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 pork tenderloins
- 1/2 cup King’s Hawaiian Original Sweet Pineapple BBQ Sauce
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 1/2 teaspoon red pepper flakes
- 1 container SPAM® Classic
- 1 package King’s Hawaiian Original Hawaiian Sweet Rolls
- BBQ Sauce
- 1/2 cup mayonnaise
- 1/4 cup apple cider vinegar
- 1 tablespoon soy sauce
- 1 tablespoon sugar
- 1 (10-ounce) package coleslaw mix
- 1 carrot, (shredded)
- 4 Slices DOLE Pineapple, (finely chopped)
- 3 green onions, (sliced)
- 1/4 cup chopped Mauna Loa Dry Roasted Macadamia Nuts
At a glance
PER SERVING
CAL 25%·PRO 43%
CARBS 49G39% OF CAL
2G FIBER16G OTHER31G TOTAL SUGAR
FAT 25G45% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1382mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 501mg
- Calcium
- 55mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1382MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.