The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Hawaiian Roll Cinnamon Rolls
NUTRITION · PER SERVING23M COOK
CAL 12%·PRO 7%
CARBS 34G55% OF CAL
1G FIBER10G OTHER22G TOTAL SUGAR
FAT 12G43% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, gooey cinnamon rolls made from Hawaiian rolls and frosted with cream cheese icing, ready in under 30 minutes. An easy shortcut dessert or breakfast treat.
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Nutrition & ingredients
Ingredients
serves 12- 1 (12-count) package Hawaiian rolls
- ½ cup softened salted butter
- ⅔ cup brown sugar (light or dark)
- 1 tablespoon ground cinnamon
- ⅙ teaspoon salt
- 2 ounces softened cream cheese
- 1 tablespoon softened salted butter
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 23M
CAL 12%·PRO 7%
CARBS 34G55% OF CAL
1G FIBER10G OTHER22G TOTAL SUGAR
FAT 12G43% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 18m
- Sodium
- 201mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 23mg
- Calcium
- 21mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.