Hawaiian Garlic Shrimp
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Cooking Classy · by Jaclyn5.0 (30)

Hawaiian Garlic Shrimp

NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 43%
CARBS 5G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 25G70% OF CAL
12G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Succulent shrimp cooked in a rich, garlicky butter sauce inspired by Hawaiian food truck shrimp. Quick to prepare and packed with flavor from garlic, lemon, and fresh herbs.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb. extra large shrimp, (peeled and deveined)
  • 1/4 cup (slightly packed) minced fresh garlic ((nearly 1 medium head))
  • 1 Tbsp all-purpose flour
  • 1 1/2 tsp paprika
  • 1/8 tsp cayenne pepper ((optional))
  • Salt and freshly ground black pepper
  • 6 Tbsp unsalted butter, (diced into 1 Tbsp pieces)
  • 2 Tbsp olive oil
  • 1 Tbsp fresh lemon juice
  • 1 Tbsp minced fresh parsley ((optional))
PREP
15M
SODIUM
721MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.