
Cooking Classy · by Jaclyn★ 5.0 (30)
Hawaiian Garlic Shrimp
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 43%
CARBS 5G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 25G70% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Succulent shrimp cooked in a rich, garlicky butter sauce inspired by Hawaiian food truck shrimp. Quick to prepare and packed with flavor from garlic, lemon, and fresh herbs.
mainshellfish🍳 skillet
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb. extra large shrimp, (peeled and deveined)
- 1/4 cup (slightly packed) minced fresh garlic ((nearly 1 medium head))
- 1 Tbsp all-purpose flour
- 1 1/2 tsp paprika
- 1/8 tsp cayenne pepper ((optional))
- Salt and freshly ground black pepper
- 6 Tbsp unsalted butter, (diced into 1 Tbsp pieces)
- 2 Tbsp olive oil
- 1 Tbsp fresh lemon juice
- 1 Tbsp minced fresh parsley ((optional))
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 43%
CARBS 5G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER0G TOTAL SUGAR
FAT 25G70% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 721mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 71mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 721MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
