365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Hawaii Casserole
NUTRITION · PER SERVING42M COOK
CAL 24%·PRO 52%
CARBS 53G44% OF CAL
5G FIBER36G OTHER13G TOTAL SUGAR
FAT 19G35% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chicken and rice casserole with pineapple, almonds, chow mein noodles, and melted cheese. A Hawaiian-inspired comfort dish combining sweet and savory.
mainamericancasserolechicken🥘 pressure cooker🥧 baking dish💨 air fryer🔥 oven
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups chicken broth
- 1 ½ cups uncooked brown rice
- 1 ½ pounds boneless skinless chicken thighs (frozen or fresh)
- 1 tsp garlic powder
- 1 tsp pepper
- ¼ tsp kosher salt
- 1 (10.5 oz) can cream of chicken soup
- 1 (20 oz) can pineapple chunks, drained
- 1 (8 oz) can water chestnuts, drained
- 3 green onions, diced
- ½ cup sliced almonds
- 1 cup chow mein noodles
- 1 cup shredded colby jack cheese
- Diced tomatoes, for topping
At a glance
PER SERVING · TIME 42M
CAL 24%·PRO 52%
CARBS 53G44% OF CAL
5G FIBER36G OTHER13G TOTAL SUGAR
FAT 19G35% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 22m
- Sodium
- 758mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 563mg
- Calcium
- 135mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 758MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.