Real Housemoms · by Aubrey★ 4.5 (38)
Hasselback Sweet Potatoes
NUTRITION · PER SERVING85M COOK
CAL 16%·PRO 5%
CARBS 28G34% OF CAL
4G FIBER0G ADDED6G INTRINSIC18G OTHER6G TOTAL SUGAR
FAT 24G67% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thinly sliced sweet potatoes layered and roasted with garlic, herb butter, and aromatics. Tender and elegant enough for special occasions but easy enough for everyday.
side🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 medium sweet potatoes/garnet yams
- 2 tablespoon olive oil
- 6 tablespoons unsalted butter (melted)
- 4 garlic cloves (minced)
- 1 tablespoon fresh parsley (finely chopped (or 1 tsp. dried))
- 1 tablespoon finely chopped fresh chives (or 1 tsp. dried)
- 1 teaspoons finely chopped fresh thyme leaves (or heaping 1/4 tsp. dried)
- 1 teaspoon finely chopped rosemary (or heaping ¼ tsp dried)
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- pinch ground nutmeg
At a glance
PER SERVING · TIME 85M
CAL 16%·PRO 5%
CARBS 28G34% OF CAL
4G FIBER0G ADDED6G INTRINSIC18G OTHER6G TOTAL SUGAR
FAT 24G67% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 366mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 461mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 366MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.