The Big Man's World · by Arman Liew★ 5.0 (75)
Hash Browns (McDonald's Style)
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 2%
CARBS 9G73% OF CAL
1G FIBER0G ADDED1G INTRINSIC8G OTHER1G TOTAL SUGAR
FAT 1G20% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried potato patties that taste homemade and better than fast food versions. Can be made ahead and frozen for quick breakfasts.
sideamericangluten freevegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 large potatoes
- 1 1/2 tablespoons butter
- 1 teaspoon salt
- 1/4 teaspoon garlic powder
- 1 tablespoon potato starch
- 1 tablespoon cornstarch
- 3 tablespoons rice flour
- 1 tablespoon water
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 2%
CARBS 9G73% OF CAL
1G FIBER0G ADDED1G INTRINSIC8G OTHER1G TOTAL SUGAR
FAT 1G20% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 204mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 167mg
- Calcium
- 8mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.