Hash Brown Avocado Toast
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Belly Full · by Amy Flanigan5.0 (2)

Hash Brown Avocado Toast

NUTRITION · PER SERVING17M COOK
CAL 12%·PRO 21%
CARBS 19G32% OF CAL
5G FIBER12G OTHER2G TOTAL SUGAR
FAT 15G55% OF CAL
4G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Golden hash brown patties topped with mashed avocado, fried egg, salsa, and cheese. A gluten-free take on avocado toast, hearty and satisfying for breakfast.

mainamericaneggsgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 4 (2.25 ounces each) frozen hash brown patties
  • 1 ripe avocado
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon sriracha
  • salt and pepper ( , to taste)
  • 4 large eggs ( (prepared fried, poached, or scrambled))
  • 1/2 cup salsa
  • 1/4 cup crumbled feta cheese ( (or cotija))
PREP
5M
SODIUM
700MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.