Harvest Chicken Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chicken salad with crisp apples, crunchy walnuts, tart cranberries, and red onion, tossed in a tangy mustard-sour cream dressing. Versatile enough for sandwiches or served with fresh fruit.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 cups shredded cooked chicken
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tbsp dijon mustard
- 1 tbsp apple cider vinegar
- 1/4 cup red onion, diced
- 1/4 cup celery, diced
- 1/4 cup walnuts or pecans, diced
- 1/4 cup apple, diced
- 1/4 cup cranberries
- salt and pepper
- apple slices for serving
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 588mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 414mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 588MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.