Harvest Chicken Casserole
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Oh Sweet Basil · by Carrian Cheney

Harvest Chicken Casserole

NUTRITION · PER SERVING40M COOK
CAL 25%·PRO 73%
CARBS 39G31% OF CAL
5G FIBER19G OTHER15G TOTAL SUGAR
FAT 24G42% OF CAL
3G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Lean chicken with sweet potatoes, brussels sprouts, and wild rice in a light honey mustard sauce. A nutritious, colorful one-dish meal.

mainamericancasserolechickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 Tablespoons Extra Virgin Olive Oil
  • 2 Cups Sweet Potatoes (peeled and diced)
  • 2 Cups Brussels Sprouts (outer, halved)
  • 1/2 Red Onion (diced)
  • Kosher Salt and Pepper
  • 2 Cloves Garlic (minced)
  • 1 Cup Chicken Broth
  • 1 teaspoon Dried Thyme
  • 1 ½ teaspoon Cumin
  • 1 teaspoon Smoked Paprika
  • 3 Chicken Breasts (small, boneless, skinless)
  • 3/4 Cup Honey Mustard Dressing
  • 1 ½ Cups Wild Rice (cooked)
  • Sliced Almonds
  • Pepitas
  • Dried Cranberries
PREP
15M
SODIUM
564MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.