Harissa Turkey Burgers with Cumin Spiced Sweet Potato Wedges
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Easy Peasy Foodie · by Eb Gargano

Harissa Turkey Burgers with Cumin Spiced Sweet Potato Wedges

NUTRITION · PER SERVING30M COOK
CAL 36%·PRO 85%
CARBS 86G48% OF CAL
13G FIBER55G OTHER18G TOTAL SUGAR
FAT 23G29% OF CAL
6G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Lean turkey patties spiced with harissa and served with cumin sweet potato wedges and a fresh Middle Eastern-inspired salad. Lighter than beef but full of flavor.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 small red onion (diced)
  • Juice of 1 lime
  • Salt and pepper
  • ½ cucumber (diced)
  • 4 medium tomatoes (diced)
  • 1 tablespoon olive oil
  • 100 g feta (crumbled)
  • 2 tablespoons fresh coriander (roughly chopped)
  • 1 kg sweet potatoes ((roughly 2 medium ones))
  • 2 teaspoons cumin seeds
  • 1 teaspoon salt ((or to taste))
  • 2 tablespoons olive oil ((or melted coconut oil))
  • 500 g turkey thigh mince
  • 4 tablespoons harissa paste ((be careful with strength, mine was fairly mild!))
  • 2 cloves garlic (grated)
  • 4 wholemeal burger buns ((or ordinary bread rolls))
  • 4 large lettuce leaves ((optional))
PREP
15M
SODIUM
1612MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.