Averie Cooks · by Averie Sunshine★ 5.0 (1)
Hard Apple Cider Mule
NUTRITION · PER SERVING1M COOK
CAL 8%·PRO 0%
CARBS 34G88% OF CAL
4G FIBER0G OTHER30G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fall twist on the Moscow mule, made with apple cider, ginger, and cinnamon. A seasonal cocktail.
drinkamericandairy freeveganvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ice cubes (as needed)
- 1/4 cup hard apple cider (such as Strongbow)
- 1/2 cup nonalcoholic ginger beer
- 1 or 2 cinnamon sticks
- 1 apple (peeled if desired, seeded, and sliced into thin rounds)
At a glance
PER SERVING · TIME 1M
CAL 8%·PRO 0%
CARBS 34G88% OF CAL
4G FIBER0G OTHER30G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Sodium
- 30mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 29mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 30MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.