Well Plated · by Erin Clarke★ 4.8 (66)
Hamburger Stroganoff
NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 71%
CARBS 42G33% OF CAL
4G FIBER33G OTHER5G TOTAL SUGAR
FAT 22G39% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef with mushrooms and egg noodles in a creamy stroganoff sauce made with Greek yogurt and Worcestershire. A quick 30-minute comfort food dinner.
mainamericanbeef🍲 stockpot🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon extra-virgin olive oil
- 1 pound lean ground beef (90% or 93% lean)
- 2 teaspoons smoked paprika
- 1 teaspoon dried thyme
- 1 ½ teaspoons garlic powder
- ½ teaspoon onion powder
- ½ teaspoon kosher salt
- ½ teaspoon ground black pepper
- 6 ounces egg noodles (whole wheat if possible)
- 16 ounces cremini baby bella mushrooms (sliced)
- 2 tablespoons all-purpose flour
- 1 15-ounce can beef broth (divided)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard (optional)
- ⅔ cup full-fat Greek yogurt at room temperature* or sour cream (about 5 1/2 ounces)
- Chopped fresh parsley (or thyme optional)
At a glance
PER SERVING · TIME 30M
CAL 25%·PRO 71%
CARBS 42G33% OF CAL
4G FIBER33G OTHER5G TOTAL SUGAR
FAT 22G39% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 769mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1044mg
- Calcium
- 93mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 769MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.