Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (61)
Hamburger Steaks with Mushroom Gravy
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 50%
CARBS 5G7% OF CAL
1G FIBER2G SUGAR3G OTHER
FAT 19G58% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender ground beef patties smothered in a rich mushroom gravy. The earthy mushroom sauce complements the savory beef for classic comfort food. Serve over mashed potatoes or egg noodles.
mainamericanbeef🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- 2 teaspoons Worcestershire sauce
- 1 1/2 Tablespoons olive oil (divided)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 teaspoon olive oil
- 8 oz mushrooms ((crimini, or baby bella), sliced)
- 1 cup chicken broth
- 2 teaspoon Worcestershire sauce
- 1 Tablespoons all-purpose flour
- 1/4 teaspoon black pepper
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 50%
CARBS 5G7% OF CAL
1G FIBER2G SUGAR3G OTHER
FAT 19G58% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 674mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 688mg
- Calcium
- 35mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 674MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.