Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (12)

Hamburger Recipe

Name: Hamburger Recipe
Prep time: 20 min
Cook time: 5 min
Total time: 28 min
Yield: 6, 6 large burgers
Cuisine: american
Ingredients: 2 pounds ground beef (very cold, 80/20); 4 cloves minced garlic; 2 green onions ((scallions), thinly sliced (about 3 tablespoons)); 1 tablespoon + 1 teaspoon Worcestershire sauce; 3/4 cup extra sharp Cheddar cheese (freshly shredded); Salt and pepper; 6 brioche buns; 3 tablespoons unsalted butter; Burger sauce (see note 1); Toppings as desired (such as lettuce, tomatoes, red onion, pickles, etc.); 4 ears fresh sweet corn (shucked); 1 green bell pepper; 2 tablespoons olive oil (plus some for corn and pepper); 1 cup baked beans (canned); 1 cup cherry tomatoes (diced); 2 green onions ((scallions), thinly sliced); 1 jalapeño (seeded and finely diced ); 1/4 cup fresh cilantro (finely chopped); 1 to 2 limes

NUTRITION · PER SERVING28M COOK

CAL 52%·PRO 83%

CARBS 98G38% OF CAL

10G FIBER51G OTHER37G TOTAL SUGAR

FAT 55G48% OF CAL

20G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Juicy cheese-stuffed beef patties on butter-toasted buns with fresh vegetables and burger sauce. A classic American cheeseburger loaded with toppings.

mainamericansandwichbeef

View the full recipe on Chelsea's Messy Apron →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 6

2 pounds ground beef (very cold, 80/20)
4 cloves minced garlic
2 green onions ((scallions), thinly sliced (about 3 tablespoons))
1 tablespoon + 1 teaspoon Worcestershire sauce
3/4 cup extra sharp Cheddar cheese (freshly shredded)
Salt and pepper
6 brioche buns
3 tablespoons unsalted butter
Burger sauce (see note 1)
Toppings as desired (such as lettuce, tomatoes, red onion, pickles, etc.)
4 ears fresh sweet corn (shucked)
1 green bell pepper
2 tablespoons olive oil (plus some for corn and pepper)
1 cup baked beans (canned)
1 cup cherry tomatoes (diced)
2 green onions ((scallions), thinly sliced)
1 jalapeño (seeded and finely diced )
1/4 cup fresh cilantro (finely chopped)
1 to 2 limes

At a glance

PER SERVING · TIME 28M

CAL 52%·PRO 83%

CARBS 98G38% OF CAL

10G FIBER51G OTHER37G TOTAL SUGAR

FAT 55G48% OF CAL

20G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 20m
Cook: 5m
Sodium: 1146mg
Total sugar: 37g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 862mg
Calcium: 195mg
Iron: 7mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 20M
SODIUM: 1146MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Hamburger Recipe

Nutrition & ingredients

Ingredients

At a glance