Hamburger Potato Soup
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Small Town Woman · by Beth Pierce5.0 (16)

Hamburger Potato Soup

NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 40%
CARBS 27G33% OF CAL
5G FIBER14G OTHER8G TOTAL SUGAR
FAT 16G45% OF CAL
6G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty hamburger and potato soup with southwestern spices, poblano peppers, and corn. A filling weeknight soup dinner.

mainamericansoupbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 4 medium poblano peppers
  • 1 lb ground beef
  • 1 medium yellow onion, finely chopped
  • 2 ribs celery, chopped
  • 2 large carrots, peeled and chopped
  • 3 cloves garlic, minced
  • 1½ teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried marjoram or oregano
  • ⅛-¼ teaspoon ground cayenne pepper
  • 6 cups low-sodium beef broth
  • 2 medium Yukon Gold potatoes, cut into bite-sized pieces
  • 1 (15-ounce) can yellow corn, drained
  • 1-2 tablespoon brown sugar (optional)
  • chopped fresh cilantro or parsley
PREP
15M
SODIUM
716MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.