Hamburger Mac and Cheese
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Real Housemoms · by Aubrey4.6 (26)

Hamburger Mac and Cheese

NUTRITION · PER SERVING45M COOK
CAL 33%·PRO 81%
CARBS 61G37% OF CAL
3G FIBER53G OTHER4G TOTAL SUGAR
FAT 30G41% OF CAL
13G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground beef and bacon mixed into creamy mac and cheese. Comforting, one-pot, and kid-friendly.

mainamericancasserolebeef
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Nutrition & ingredients

Ingredients

serves 6
  • 2 cubes chicken bouillon ((see note))
  • 4 cups water (boiling)
  • 2 tablespoons butter
  • 1/4 cup yellow onion (chopped)
  • 1 pound lean ground beef
  • 2 tablespoons cooked bacon (crumbled (see note))
  • 1 teaspoon ground mustard powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 16 ounces elbow macaroni pasta ((or any short pasta))
  • 1/3 cup sour cream
  • 1 1/2 cups mozzarella cheese (shredded)
  • 1 1/2 cups cheddar cheese (shredded)
PREP
10M
SODIUM
1203MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.