Small Town Woman · by Beth Pierce★ 5.0 (52)
Ham Steak Recipe
NUTRITION · PER SERVING13M COOK
CAL 11%·PRO 46%
CARBS 29G53% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER26G TOTAL SUGAR
FAT 3G14% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Glazed ham steak with a brown sugar and mustard coating, grilled until caramelized. A quick, sweet-savory main ready in under twenty minutes.
mainsouthernpork🥄 saucepan🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 ham steak (1-1 1/4 lbs)
- ¼ cup brown sugar
- ¼ cup honey
- 1 tablespoon Dijon mustard
- 1 teaspoon apple cider vinegar
At a glance
PER SERVING · TIME 13M
CAL 11%·PRO 46%
CARBS 29G53% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER26G TOTAL SUGAR
FAT 3G14% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 1658mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 9mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1658MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.