Food Faith Fitness · by Jonathan Porter★ 5.0 (2)
Ham Salad Recipe
NUTRITION · PER SERVING10M COOK
CAL 19%·PRO 26%
CARBS 4G4% OF CAL
0G FIBER0G OTHER7G TOTAL SUGAR
FAT 33G81% OF CAL
8G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic ham salad with creamy mayonnaise, fresh celery, and pickles, ready in 10 minutes. Perfect for sandwiches or served as a light snack.
mainamericansandwichpork⚙️ food processordairy freegluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound cooked ham (diced)
- 3/4 cup mayonnaise
- 1 cup celery (diced)
- 1/4 cup onion (finely chopped)
- 1 tablespoon Dijon mustard
- 3 tablespoons sweet pickle relish
At a glance
PER SERVING · TIME 10M
CAL 19%·PRO 26%
CARBS 4G4% OF CAL
0G FIBER0G OTHER7G TOTAL SUGAR
FAT 33G81% OF CAL
8G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1207mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 302mg
- Calcium
- 16mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.