Ham Pasta Salad
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The Seasoned Mom · by Blair Lonergan5.0 (5)

Ham Pasta Salad

NUTRITION · PER SERVING50M COOK
CAL 26%·PRO 42%
CARBS 25G20% OF CAL
2G FIBER17G OTHER6G TOTAL SUGAR
FAT 37G64% OF CAL
10G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty pasta salad loaded with ham, cheese, fresh vegetables, and a light mayonnaise-based dressing. Perfect for cookouts and potlucks, it keeps well for make-ahead meals.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 lb. diced ham ((about 2 ½ - 3 cups total))
  • 8 ounces uncooked small shells pasta ((or substitute with elbow macaroni or other small pasta shape))
  • 8 ounces Colby-Jack or cheddar cheese, diced
  • ¼ cup chopped green onion
  • 1 green bell pepper, seeded and diced
  • 1 cup diced celery
  • 1 cup frozen peas, thawed
  • 1 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon sugar
  • 2 tablespoons fresh minced dill
  • ½ teaspoon salt
  • ¼ teaspoon pepper
PREP
20M
SODIUM
1208MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.