Ham Fried Rice
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick fried rice made with leftover rice, eggs, ham, peas, and carrots, flavored with soy sauce and sesame oil. A fast, satisfying weeknight main that comes together in under 20 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups cooked, cold leftover rice
- 2 large eggs
- 4 Tablespoons sesame oil ((or peanut oil))
- 1/2 cup frozen peas
- 1/2 cup carrot (, peeled and diced)
- 3/4 cup chopped ham
- 2 Tablespoons low-sodium chicken broth
- 2 Tablespoons low-sodium soy sauce (, or more, to taste)
- 3 green onions (chopped)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 585mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 585MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.