Plain Chicken · by StephanieParker★ 4.5 (2)
Ham & Cheese Crescent Roll Breakfast Casserole
NUTRITION · PER SERVING45M COOK
CAL 36%·PRO 74%
CARBS 32G17% OF CAL
0G FIBER20G OTHER11G TOTAL SUGAR
FAT 50G62% OF CAL
27G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery crescent rolls layered with ham, cheese, and cream cheese, then baked in an egg and cream custard. Perfect for holiday brunch or breakfast-for-dinner.
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View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 -oz chive & onion cream cheese
- ½ -lb thinly sliced deli ham ((8-sllces))
- ½ tsp kosher salt
- 1 (8-oz) can refrigerated crescent rolls
- 6 large eggs
- ¾ cup milk
- ¾ cup heavy cream
- 1 Tbsp dijon mustard
- ½ tsp onion powder
- ½ tsp garlic powder
- 1½ cups shredded gouda cheese
At a glance
PER SERVING · TIME 45M
CAL 36%·PRO 74%
CARBS 32G17% OF CAL
0G FIBER20G OTHER11G TOTAL SUGAR
FAT 50G62% OF CAL
27G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1826mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 745mg
- Calcium
- 436mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1826MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.