The Girl Who Ate Everything · by Christy Denney★ 4.6 (34)
Ham and Swiss Stromboli
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 32%
CARBS 19G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER2G TOTAL SUGAR
FAT 10G40% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick ham and Swiss stromboli filled with bacon and green onions, baked until crispy. The savory combination is perfect for busy weeknights.
mainamericansandwichpork🍪 sheet pan🔥 oven
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tube (11 ounces) refrigerated crusty French loaf ((pizza dough can be substituted))
- 6 ounces thinly sliced deli ham
- 3 green onions, sliced
- 8 bacon strips, cooked and crumbled
- 1-1/2 cups (6 ounces) shredded Swiss cheese (see note)
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 32%
CARBS 19G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER2G TOTAL SUGAR
FAT 10G40% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 685mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 201mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 685MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.