Six Sisters' Stuff · by Steph Loaiza
Ham and Swiss Puff Pastries Recipe
NUTRITION · PER SERVING25M COOK
CAL 24%·PRO 31%
CARBS 28G23% OF CAL
1G FIBER27G OTHER0G TOTAL SUGAR
FAT 34G64% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky puff pastry parcels filled with ham, Swiss cheese, mustard, and mayo. These are savory and cheesy, great for any time of day from breakfast to dinner.
mainamericanbaked goodpork🍪 sheet pan🔥 oven
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 Puff pastry sheets (1 17.3 oz box, thawed)
- 1 Tablespoon dijon mustard
- 1 Tablespoon mayonnaise
- 8 slices Swiss cheese
- 16 slices deli ham (thin-sliced, around 4 ounces)
- 1 egg
- 1 Tablespoon water
- Parmesan cheese (optional for topping)
At a glance
PER SERVING · TIME 25M
CAL 24%·PRO 31%
CARBS 28G23% OF CAL
1G FIBER27G OTHER0G TOTAL SUGAR
FAT 34G64% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 367mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 208mg
- Calcium
- 259mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.