Lexi's Clean Kitchen · by Lexi's Clean Kitchen
Ham and Potato Hash
NUTRITION · PER SERVING35M COOK
CAL 26%·PRO 53%
CARBS 35G27% OF CAL
5G FIBER19G OTHER11G TOTAL SUGAR
FAT 30G53% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Diced ham, potatoes, and vegetables sautéed until crispy and seasoned with chili powder, often topped with a fried egg. Perfect for breakfast.
mainamericaneggspork🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 sweet potato (about 10 ounces, diced (or leftover roasted sweet potatoes))
- 1 yellow potatoes (about 10 ounces, diced (or leftover roasted potatoes))
- 1 tablespoon oil
- 1 large onion (diced)
- 1 bell pepper (diced)
- 1-½ cup leftover ham (diced fine)
- 2 teaspoons chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1-2 tablespoons butter or ghee
- Sea salt and freshly ground pepper (to taste)
- 4-5 eggs (fried)
At a glance
PER SERVING · TIME 35M
CAL 26%·PRO 53%
CARBS 35G27% OF CAL
5G FIBER19G OTHER11G TOTAL SUGAR
FAT 30G53% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1576mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1081mg
- Calcium
- 100mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1576MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.