Lil' Luna · by Kristyn Merkley★ 5.0 (17)
Ham and Potato Casserole Recipe
NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 25%
CARBS 23G22% OF CAL
2G FIBER17G OTHER4G TOTAL SUGAR
FAT 31G66% OF CAL
17G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy casserole of shredded potatoes, ham, and corn bound with sour cream and topped with cheddar. An easy side dish that can be made ahead and frozen for busy dinners.
sideamericancasserole🥧 baking dish🔥 ovengluten free
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 (32-ounce) package frozen diced hash browns, (thawed)
- 2 cups sour cream
- 1 (10.5-ounce) can cream of chicken soup
- ½ cup butter, (melted)
- 1 teaspoon salt
- 1 teaspoon onion powder, (optional)
- 2 cups shredded cheddar cheese
- 1½ cups cubed ham
- 2-3 cups corn flakes, (crushed)
- ¼ cup butter, (melted)
At a glance
PER SERVING · TIME 50M
CAL 21%·PRO 25%
CARBS 23G22% OF CAL
2G FIBER17G OTHER4G TOTAL SUGAR
FAT 31G66% OF CAL
17G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1006mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 363mg
- Calcium
- 168mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1006MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.