Ham and Gouda Party Sandwiches with Roasted Garlic Dijon Mayo
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Simply Scratch · by Laurie McNamara5.0 (1)

Ham and Gouda Party Sandwiches with Roasted Garlic Dijon Mayo

NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 19%
CARBS 15G23% OF CAL
1G FIBER12G OTHER2G TOTAL SUGAR
FAT 19G63% OF CAL
7G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Warm dinner rolls filled with ham and gouda, spread with roasted garlic dijon mayo, brushed with butter and everything seasoning, then toasted. Great for crowds.

mainamericansandwichporkgluten free
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Nutrition & ingredients

Ingredients

serves 12
  • 12 dinner rolls ( cut in half horizontally)
  • 2/3 cup mayonnaise
  • 1 head garlic (roasted)
  • 1 tablespoon grainy mustard
  • 2 teaspoons yellow mustard
  • 12 slices of leftover ham (deli ham may be used also - you may need to use more than 8 to 10 slices)
  • 8 ounces gouda cheese (shredded)
  • 2 to 3 tablespoon melted butter
  • 1½ tablespoons everything seasoning
PREP
20M
SODIUM
582MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.