Lil' Luna · by Kristyn Merkley★ 5.0 (29)
Ham and Cheese Quiche Recipe
NUTRITION · PER SERVING80M COOK
CAL 10%·PRO 27%
CARBS 4G8% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 14G64% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory custard tart with ham and three cheeses in a flaky pie crust. Perfect for breakfast, brunch, or a light dinner.
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Nutrition & ingredients
Ingredients
serves 8- 1 pie crust, (unbaked)
- 1 cup chopped ham
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 cup milk, ((or half-and-half))
- 4 large eggs, (slightly beaten)
- ½ teaspoon garlic salt
- ¼ teaspoon pepper
At a glance
PER SERVING · TIME 80M
CAL 10%·PRO 27%
CARBS 4G8% OF CAL
0G FIBER1G OTHER3G TOTAL SUGAR
FAT 14G64% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 5m
- Sodium
- 703mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 182mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 703MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.