Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Ham and Cheese Quiche
NUTRITION · PER SERVING55M COOK
CAL 10%·PRO 23%
CARBS 3G6% OF CAL
0G FIBER0G OTHER3G TOTAL SUGAR
FAT 16G70% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory pie crust filled with ham, cheese, eggs, and cream. A versatile quiche that works for any meal of the day.
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View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 9-inch pre-baked pie crust
- 1 cup cooked ham (chopped)
- 1/2 cup cheddar cheese
- 1/2 cup Monterey Jack cheese
- 3 eggs
- 1 cup half-n-half
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon dry ground mustard
- 1/8 teaspoon onion powder
- Fresh chives (chopped, for garnish)
At a glance
PER SERVING · TIME 55M
CAL 10%·PRO 23%
CARBS 3G6% OF CAL
0G FIBER0G OTHER3G TOTAL SUGAR
FAT 16G70% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 657mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 143mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 657MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.