Plain Chicken · by StephanieParker★ 5.0 (2)
Ham and Cheese Hash Brown Muffins
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 25%
CARBS 10G18% OF CAL
1G FIBER7G OTHER2G TOTAL SUGAR
FAT 14G58% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheesy hash brown muffins with ham, eggs, and green onions, bound together with Bisquick. A hearty grab-and-go breakfast or brunch option.
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View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 -lb diced ham
- 1 cup Bisquick
- 1 Tbsp dijon mustard
- 4 large eggs, (beaten)
- 1½ cups shredded cheddar cheese
- ¼ cup milk
- ¼ tsp garlic powder
- 3 green onions (chopped)
- 1 cup hash browns
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 25%
CARBS 10G18% OF CAL
1G FIBER7G OTHER2G TOTAL SUGAR
FAT 14G58% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 714mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 225mg
- Calcium
- 124mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 714MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.