Spend with Pennies · by Holly Nilsson★ 5.0 (4)
Ham and Cheese Croissant
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 39%
CARBS 24G18% OF CAL
1G FIBER17G OTHER6G TOTAL SUGAR
FAT 37G65% OF CAL
15G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky croissants filled with ham, melted Swiss cheese, and a tangy sauce, then baked until golden. A quick and impressive sandwich that works for lunch or a light dinner.
mainamericansandwichpork🍪 sheet pan🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 croissants
- 8 ounces leftover ham ( or deli sliced ham)
- 4 slices Swiss cheese ( or cheddar cheese)
- 1 tablespoon butter (melted)
- 1 teaspoon sesame seeds
- 4 tablespoons mayonnaise
- 1 tablespoon yellow mustard
- 1 ½ teaspoons honey
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 39%
CARBS 24G18% OF CAL
1G FIBER17G OTHER6G TOTAL SUGAR
FAT 37G65% OF CAL
15G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 861mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 284mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 861MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.