The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Ham and Cheese Crescent Rolls with Broccoli
NUTRITION · PER SERVING45M COOK
CAL 22%·PRO 27%
CARBS 34G31% OF CAL
1G FIBER18G OTHER15G TOTAL SUGAR
FAT 28G57% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crescent rolls filled with ham, cheddar, and broccoli, baked until golden. Savory and cheesy, it works as an easy weeknight dinner or crowd-pleasing party appetizer.
mainamericansandwichpork🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 1 ½ cups frozen baby broccoli florets, (thawed, drained, and patted dry)
- 1 cup cooked, diced ham
- 2 tablespoons sliced green onion
- ¾ cup grated sharp cheddar cheese
- ¼ cup mayonnaise
- ¼ cup sour cream
- Kosher salt and freshly-ground black pepper
- 2 (8 ounce) tubes refrigerated crescent roll dough
At a glance
PER SERVING · TIME 45M
CAL 22%·PRO 27%
CARBS 34G31% OF CAL
1G FIBER18G OTHER15G TOTAL SUGAR
FAT 28G57% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 1304mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 524mg
- Calcium
- 26mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1304MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.