Budget Bytes · by Beth Moncel★ 4.5 (15)
Ham and Cheese Biscuits
NUTRITION · PER SERVING40M COOK
CAL 30%·PRO 40%
CARBS 41G28% OF CAL
5G FIBER31G OTHER5G TOTAL SUGAR
FAT 38G57% OF CAL
20G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy biscuits loaded with ham and cheese, baked until golden. An easy, indulgent treat for weekend breakfast or brunch.
mainamericanbaked goodpork🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 2.5 cups all-purpose flour (plus a little for dusting) ($0.26)
- 1 tsp salt ($0.05)
- 1/2 Tbsp sugar ($0.02)
- 4 tsp baking powder ($0.16)
- 1 pint heavy cream ($1.69*)
- 6 slices cheese ($1.03)
- 12 slices deli ham ($1.59**)
At a glance
PER SERVING · TIME 40M
CAL 30%·PRO 40%
CARBS 41G28% OF CAL
5G FIBER31G OTHER5G TOTAL SUGAR
FAT 38G57% OF CAL
20G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 975mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 274mg
- Calcium
- 186mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 975MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.