
Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (3)
Ham and Cheese Biscuits
NUTRITION · PER SERVING15M COOK
CAL 11%·PRO 14%
CARBS 22G40% OF CAL
1G FIBER19G OTHER3G TOTAL SUGAR
FAT 12G48% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ham and cheese biscuits are tender, light breads with savory bits of ham and sharp cheddar baked inside. Great for using leftover ham and serve alongside any meal.
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View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups Bisquick
- 1 cup shredded sharp cheddar cheese
- 1/3 cup finely chopped ham
- 2/3 cup whole milk
- 3 tablespoons butter (melted)
- 1/4 teaspoon garlic powder
At a glance
PER SERVING · TIME 15M
CAL 11%·PRO 14%
CARBS 22G40% OF CAL
1G FIBER19G OTHER3G TOTAL SUGAR
FAT 12G48% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 510mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 141mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 510MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
