Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Ham and Brie Pastry Cups
NUTRITION · PER SERVING28M COOK
CAL 8%·PRO 10%
CARBS 12G29% OF CAL
0G FIBER8G OTHER3G TOTAL SUGAR
FAT 10G58% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy puff pastry cups filled with ham and brie, topped with apricot preserves. Sweet and savory, perfect for entertaining.
starteramericanpork🥧 baking dish🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 sheet puff pastry, (thawed)
- 1/4 pound sliced deli ham
- 1 (8-ounce) wedge or wheel of Brie cheese
- 1/3 cup apricot or peach preserves
At a glance
PER SERVING · TIME 28M
CAL 8%·PRO 10%
CARBS 12G29% OF CAL
0G FIBER8G OTHER3G TOTAL SUGAR
FAT 10G58% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Cook
- 16m
- Sodium
- 188mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 29mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 188MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.