Immaculate Bites · by Imma Adamu★ 4.5 (2)
Ham and Bean Soup
NUTRITION · PER SERVING430M COOK
CAL 23%·PRO 98%
CARBS 40G34% OF CAL
3G FIBER34G OTHER3G TOTAL SUGAR
FAT 13G26% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and comforting white bean soup with ham, vegetables, and warming spices. A great way to use leftover holiday ham or for any winter dinner.
mainamericansouppork🥘 pressure cooker🫕 dutch ovendairy freegluten free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound (450g) dried great northern beans, (cleaned and rinsed (6 cups canned beans))
- 1 cup (150g) leftover ham
- 1 cup (130g) chopped smoked turkey
- ½ medium onion, (chopped)
- 1 tablespoon (15g) minced garlic
- 2-3 teaspoons (4-6g) minced fresh thyme
- 2 bay leaves
- ⅓ cup (30-35g) chopped celery
- 1 teaspoon (4g) Creole seasoning
- 3-4 cups (700-940ml) unsalted chicken stock
- 1 cup (130g) carrots, (sliced thick)
- ham bones (or turkey bones (optional))
- salt and pepper (to taste (see notes))
At a glance
PER SERVING · TIME 430M
CAL 23%·PRO 98%
CARBS 40G34% OF CAL
3G FIBER34G OTHER3G TOTAL SUGAR
FAT 13G26% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 50m
- Sodium
- 1503mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1374mg
- Calcium
- 141mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1503MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.