Ham and Bean Soup
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Spend with Pennies · by Holly Nilsson5.0 (4)

Ham and Bean Soup

NUTRITION · PER SERVING620M COOK
CAL 26%·PRO 91%
CARBS 65G51% OF CAL
6G FIBER0G ADDED8G INTRINSIC52G OTHER8G TOTAL SUGAR
FAT 10G18% OF CAL
3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty soup with smoked ham, mixed beans, and vegetables in a rich, savory broth. A comforting, filling main course.

mainamericansoupporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 20 ounces dry mixed beans (or dry white beans)
  • 8 cups reduced sodium chicken broth
  • 1 pound meaty ham bone (or smoked turkey)
  • 1 medium yellow onion (chopped)
  • 2 ribs celery (diced)
  • 2 medium carrots (chopped)
  • 1 (14.5 ounce) can diced tomatoes (with juices)
  • 1½ teaspoons chili powder (or 1 teaspoon Italian seasoning)
  • 1 teaspoon dried parsley
PREP
20M
SODIUM
1474MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.