Buns in My Oven · by Karly Campbell★ 4.2 (10)
Haluski
NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 20%
CARBS 34G47% OF CAL
5G FIBER21G OTHER7G TOTAL SUGAR
FAT 14G45% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Polish comfort-food dish of tender egg noodles and fried cabbage with caramelized onions and butter. Simple, filling, and deeply satisfying.
main🍲 stockpot🥧 baking dish🫕 dutch oven🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces wide egg noodles
- 1 large sweet onion
- 3/4 cup butter (divided)
- 1 teaspoon minced garlic
- 1 large head cabbage
- 1 teaspoon salt
- 1 teaspoon freshly ground pepper
At a glance
PER SERVING · TIME 60M
CAL 15%·PRO 20%
CARBS 34G47% OF CAL
5G FIBER21G OTHER7G TOTAL SUGAR
FAT 14G45% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 359mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 310mg
- Calcium
- 91mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 359MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.