Crazy for Crust · by Dorothy Kern★ 5.0 (5)
Halloween Toffee Bark Recipe
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 2%
CARBS 50G50% OF CAL
2G FIBER8G OTHER39G TOTAL SUGAR
FAT 23G53% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive toffee bark with a graham cracker base, topped with chocolate and Halloween-themed candy and sprinkles. This easy no-bake treat is perfect for seasonal parties.
dessertamericanbaked good🍪 sheet pan🌡️ thermometer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 Graham Cracker Sheets ((full perforated sheets))
- 1 cup (226g) unsalted butter
- 1 cup (200g) packed brown sugar
- 1 tablespoon (15ml) water
- 1 teaspoon vanilla extract
- 2 cups (340g) chocolate chips
- Halloween sprinkles
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 2%
CARBS 50G50% OF CAL
2G FIBER8G OTHER39G TOTAL SUGAR
FAT 23G53% OF CAL
16G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 94mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 30mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 94MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.