Belly Full · by Amy Flanigan
Halloween Spiderweb Eggs
NUTRITION · PER SERVING257M COOK
CAL 6%·PRO 13%
CARBS 10G35% OF CAL
0G FIBER0G ADDED7G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 5G42% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hard-boiled eggs with a decorative spiderweb pattern created using tea and juice staining. A fun, festive Halloween appetizer that's simple to make.
starteramericaneggsdairy freegluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 hard boiled eggs
- Ice bath
- 2 cups Dark Brewed Tea (, cooled)
- 2 cups brine/juice from these (Pickled Beets)
- Sea salt (, for serving)
At a glance
PER SERVING · TIME 257M
CAL 6%·PRO 13%
CARBS 10G35% OF CAL
0G FIBER0G ADDED7G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 5G42% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 148mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 31mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 148MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.