
Halloween Peanut Butter Ghost Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft-baked peanut butter cookies rolled in powdered sugar with playful candy eyes and icing for a ghostly Halloween look. They have a classic peanut butter flavor with a cake-like texture. Fun for holiday parties and kids will love them.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 10 tablespoons salted butter
- 1 cup dark brown sugar
- ½ cup creamy peanut butter
- 1 large egg (at room temperature)
- 2 teaspoons pure vanilla extract
- 1 ½ cups all-purpose flour
- 2 tablespoons cornstarch (cornflour in the UK)
- 1 teaspoon baking soda
- 1 teaspoon table salt
- 1 tube black writing icing
- Candy eyeballs (approx 48)
At a glance
PER SERVING · TIME 83M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 202mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 67mg
- Calcium
- 20mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
