Halloween Oreo Cupcake Cats w/ Chocolate Avocado Frosting {gluten-free + fruit toppings}
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Sweet Simple Vegan · by Jasmine Briones / Sweet Simple Vegan

Halloween Oreo Cupcake Cats w/ Chocolate Avocado Frosting {gluten-free + fruit toppings}

NUTRITION · PER SERVING32M COOK
CAL 9%·PRO 7%
CARBS 37G82% OF CAL
4G FIBER0G ADDED0G INTRINSIC13G OTHER20G TOTAL SUGAR
FAT 3G17% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Halloween-themed cupcakes made with oat flour and almond milk, topped with chocolate avocado frosting and fun fruit garnishes. They're vegan, gluten-free, and festive.

dessertamericanbaked goodgluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 1 1/2 cups almond milk
  • 1 cup applesauce
  • 2 tbs white vinegar
  • 2 tbs maple syrup
  • 1 tsp of vanilla extract
  • 1/2 tsp almond extract
  • 3 cups oat flour
  • 2/3 cup of cacao powder
  • 1 cup coconut sugar
  • 2 tsp baking soda
  • 1/4 tsp baking powder
  • 2 heaping tbsp coconut butter*
  • 1/4 cup vegan powdered sugar
  • Carrot Juice
  • Turmeric powder
  • Dried mango, cut into circles
  • Goji berries, rolled into nose shapes
  • Cacao nibs
  • Medjool dates, cut into strips
PREP
10M
SODIUM
147MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.