My Baking Addiction · by Jamie★ 4.4 (57)
Halloween Marshmallow Pops
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 2%
CARBS 38G69% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER31G TOTAL SUGAR
FAT 7G29% OF CAL
6G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marshmallows dipped in melted candy coating and decorated with colorful sprinkles in Halloween-themed colors. A no-bake treat that takes minutes to assemble and appeals to kids and candy lovers.
dessert🍪 sheet pandairy freegluten freeveganvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 Campfire® Giant Roasters
- 1 10- ounce bag candy melts
- assorted sprinkles
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 2%
CARBS 38G69% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER31G TOTAL SUGAR
FAT 7G29% OF CAL
6G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 42mg
- Total sugar
- 31g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 12mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 42MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.