Crazy for Crust · by Dorothy Kern★ 4.9 (71)
Halloween Cookies Recipe
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 3%
CARBS 20G74% OF CAL
1G FIBER14G SUGAR5G OTHER
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy Halloween-themed chocolate chip cookies decorated with sprinkles, candy eyes, and M&Ms. Soft and fun for kids, perfect for holiday gatherings or seasonal treats.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup (113g) unsalted butter (softened)
- ¾ cup (150g) brown sugar (packed)
- 1 teaspoon vanilla extract
- 1 large egg
- 1 3.4 ounces box Instant Vanilla Pudding Mix
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 ¼ cups (155g) all purpose flour
- ¼ cup Halloween sprinkles
- ¾ cup Halloween M&Ms (any flavor )
- Candy eyes (optional)
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 3%
CARBS 20G74% OF CAL
1G FIBER14G SUGAR5G OTHER
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 115mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 10mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.