Broma Bakery · by Sofi | Broma Bakery
Halloween Chocolate Spiderweb Cupcakes
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 9%
CARBS 69G56% OF CAL
4G FIBER9G OTHER56G TOTAL SUGAR
FAT 24G44% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spooky chocolate cupcakes topped with edible chocolate spiderwebs and cream cheese frosting. Festive and fun for Halloween parties.
dessertamericanbaked good🥣 mixer🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 cups sugar
- 1 3/4 cups all-purpose flour
- 3/4 cup cocoa powder
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon instant espresso powder
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
- 3 cups confectioner’s sugar
- 8 ounces cream cheese
- 1 stick unsalted butter
- 1 teaspoon vanilla
- 1 cup dark chocolate candy coating
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 9%
CARBS 69G56% OF CAL
4G FIBER9G OTHER56G TOTAL SUGAR
FAT 24G44% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 350mg
- Total sugar
- 56g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 49mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 350MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.